crecul Posted August 21, 2011 Share Posted August 21, 2011 I'm a supporter of organic foods BUT water cannot be certified organic. Isn't water key to the whole growing vegetables and rearing animals thing? Also how much regulation is there behind organic crops? All the producer has to is leave a piece of land 'natural' for a couple of years and get a certificate. Can we really trust food standard agencies? Considering the GM agenda they push. Link to comment Share on other sites More sharing options...
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now