slygothmog Posted July 29, 2010 Share Posted July 29, 2010 Ahhh!......no pudding for me today :(.....just had a bit of ardennes pate on toast. 1 Link to comment Share on other sites More sharing options...
SilverDNA Posted July 29, 2010 Share Posted July 29, 2010 (edited) Nice Sly!http://studentorgs.pepperdine.edu/sao/images/Tiramisu.jpgI also make dough with the same I use for the strawberry roleI can give you the recipe if you can convert it to metric it's fairly easy 1ops i've forgot it's tiramisu Edited July 29, 2010 by SilverDNA Link to comment Share on other sites More sharing options...
krimzin Posted July 29, 2010 Share Posted July 29, 2010 00000and, 0 Link to comment Share on other sites More sharing options...
slygothmog Posted July 29, 2010 Share Posted July 29, 2010 Meteric is not a problem for me ( my scales include gramms )....i had some tiramisu ice-cream, but my nephews came down at the weekend and ate the lot :( 1 Link to comment Share on other sites More sharing options...
krimzin Posted July 29, 2010 Share Posted July 29, 2010 a sad fate0 Link to comment Share on other sites More sharing options...
SilverDNA Posted July 29, 2010 Share Posted July 29, 2010 1 If you don't fell able give it to some one who you find able in your family and let them have a try. It will take a little time to convert it to english. Link to comment Share on other sites More sharing options...
krimzin Posted July 29, 2010 Share Posted July 29, 2010 0000000 Link to comment Share on other sites More sharing options...
SilverDNA Posted July 29, 2010 Share Posted July 29, 2010 This one still eludes me in makinghttp://www.rezeptwiese.de/images/recipes/0002/9270/frankfurter_kranz.jpgFrankfurter Kranz1 Link to comment Share on other sites More sharing options...
slygothmog Posted July 29, 2010 Share Posted July 29, 2010 My mum is a wiz at cooking, she studied cordon bleu, and can make anything :) 2 Link to comment Share on other sites More sharing options...
SilverDNA Posted July 29, 2010 Share Posted July 29, 2010 That's always a cool mum!She can handle those recipes I think2 Link to comment Share on other sites More sharing options...
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